12/8/2012 Taste of the Holidays
12:00 PM - 3:00 PM
Join us for our "Taste of the Holidays" tasting and holiday preparation event. Start your holiday menu early to reduce stress. Visit with McGinnis Sisters experts for tips and recipe ideas. Talk with local vendors about what makes their products unique.
Carl, our Meat & Seafood Director will be teaching our guests how to carve a Standing Rib Roast and McGinnis Sisters Ham at 12:30pm.
Don't miss our Seafood Department's tasting and How-to demonstration for traditional Italian Baccalà (Salt Cod).